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Today's highlight is the stir fry egg noodles. This pleasing recipe is simple and quick to prepare.
All you need are 15 ingredients and the eagerness to follow 5 easy steps.
- 1/4 kgs of chicken breast
- 100 g shrimp
- 1/2 kgs of Egg noodles
- 3 tbsp soya sauce
- to taste Salt
- 1/2 tsp black pepper
- 2 pcs carrots
- Spring onion
- 1 cup water
- Chicken broth
- 2 tbs cooking oil
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We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "stir fry egg noodles".
- Cut all the vegetables into small pieces and garlic,onion into small cubes..
- Cut the chicken and take out the shell of the shrimp and set aside..
- In a big wok add the 2 tbsp of cooking oil and add the chicken followed by the shrimp then if the chicken and shrimp is cooked add the water and bring to boil..
- If the water is already boiling add the egg noodles cooked it until soft add the soya sauce,salt and pepper to taste..if the egg noodle is not cook yet and no more water you can add a little bit of water..
- Lastly put all the vegetables and wait until it cooked..
We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.
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