Simple Chicken Egg Drop Soup (4-5 People)

Sherry M Watson
Ratings : 4.0 ⭐ from 1081
⌛ 1 hr 30 mins
🗒️ 11 ingredients
👩‍🍳 4-5 people

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Today's feature is the simple chicken egg drop soup. This pleasing recipe is straightforward and quick to prepare.

All you require are 11 ingredients and the readiness to follow 4 simple steps.

Simple Chicken Egg Drop Soup (4-5 People)


  • 2 chicken breasts
  • 250 g mushrooms
  • 3 eggs
  • 3 L water
  • 1/2 big onion
  • 1 medium carrot
  • 3 cloves garlic
  • 1 tsp peppercorn
  • 3 bay leaves
  • 1 cube mushroom broth
  • Salt
⚡Before proceeding to the steps of creating "Simple Chicken Egg Drop Soup (4-5 People)", it is advisable to explore the following brief health tips:
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Foods loaded with vitamins, minerals, fibers, and antioxidants are key to strengthening our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

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In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "simple chicken egg drop soup".

💡️ Once all the ingredients are ready, you are ready to concoct simple chicken egg drop soup by executing the 4 following procedures:


  • Boil chicken breast for about 30 minutes with onion, carrot, and garlic. Discard onion and carrots (optional)
  • Add peppercorn, salt to taste, cube broth and mushrooms. Cook for about 20 minutes on medium heat.
  • Take out chicken breast, let it cool, then rip into smaller pieces and add back to the pot.
  • Mix eggs well in a cup and then slowly add to the soup, mixing quickly with fork. Boil for about 5-10 minutes. Done.

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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