Asian Sesame Steak Kabobs (9 Steps)

Welcome to the world of Cookpaders.com, a blog where you can discover delicious and straightforward recipes for any occasion.

Today's special is the asian sesame steak kabobs. This delightful recipe is simple and quick to prepare.

All you need are 14 ingredients and the readiness to follow 9 simple steps.

• 1 1/2 lbs ribeye steak (or your favorite cut), diced into two inch cubes
• 1 yellow pepper, cut in 1-2 inch pieces
• 1 red pepper, cut in 1-2 inch pieces
• 1/2 an onion, cut into 1-2 inch pieces
• For the marinade
• 1 cup coconut aminos (soy sauce replacement)
• 1/2 cup olive oil
• 1/4 cup sesame oil
• 2 Tbsp minced garlic
• 2 Tbsp sesame seeds
• 1 Tbsp minced ginger
• 1 tsp onion powder
• 1/4 tsp salt
• 1 Tbsp honey

A healthy and nutritious diet is essential for maintaining good health. Consuming a variety of foods that provide essential nutrients helps our bodies perform various vital functions.

Foods packed with vitamins, minerals, fibers, and antioxidants are key to strengthening our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

Additionally, a healthy diet aids in maintaining an ideal weight, controlling cholesterol and blood pressure levels, and even balancing hormones. For growing children and teenagers, proper nutrition is crucial for their full physical development and brain growth. For adults, a well-rounded diet can significantly enhance daily productivity and energy levels.

In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "asian sesame steak kabobs".

• Add all marinade ingredients, except the honey, to a medium bowl and mix to combine.

  

• Divide half the marinade into a separate bowl or ziplock bag.
• Add steak cubes to the bowl or bag and mix to evenly coat, set aside

  

• Let steak sit in the marinade for at least 20 minutes, or refrigerate overnight.
• While steak is marinating, chop veggies and heat grill too medium heat.

  

• Skewer vegetables with meat, alternating between them.

  

• Cook the skewers for 5 minutes on each side, or until steak is done to preference.

  

• Add the honey to the remaining marinade and heat in a saucepan until it thickens.

  

• Pour marinade over grilled steak skewers, top with sesame seeds, cilantro or green onions.

  

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

If you find this site helpful, remember to add it to your bookmarks and share it with your family, friends, and relatives.