My Way Shrimp Alfredo Penne Rigate (4 Servings)

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Today's feature is the my way shrimp alfredo penne rigate. This pleasing recipe is simple and quick to prepare.

All you require are 7 ingredients and the willingness to follow 6 easy steps.

• 1 box penne rigate pasta or any you like
• 16 oz Bottle classic alfredo sauce
• 1/2 tsp salt
• 2 pinch ground black pepper
• 1 1/2 tsp Garlic powder
• 1 lb Raw shrimp
• 1 tsp oil

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We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "my way shrimp alfredo penne rigate".

• Cook pasta with the box instructions, less salt . Just like a pinch of salt.

  

• Clean and remove skin of shrimp. Seasoned with salt, pepper and garlic powder, to taste.

  

• Cook shrimp until pink, on both sides.
• Pour Alfredo Sauce in saucepan, add 1tsp garlic powder, 1 pinch black pepper and 1/4tsp salt or to taste,simmer for about 5 mins. Or to boiling a little.

  

• Drain pasta when done, put it back in pan, add shrimp and sauce. Mix all ingredients and simmer for 5 mins.

  

• Let it cool and enjoy.

  

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.

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