Italian Wedding Soup (7 Steps)

Sherry M Watson
Ratings : 4.9 ⭐ from 292
⌛ 1 hr 30 min
🗒️ 25 ingredients
👩‍🍳 4 people

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Today's highlight is the italian wedding soup. This delightful recipe is simple and quick to prepare.

All you require are 25 ingredients and the eagerness to follow 7 simple steps.

Italian Wedding Soup (7 steps)

Ingredients

  • Meatballs
  • 1/2 Pound ground beef
  • 1/2 Pound ground pork
  • 2 large eggs
  • 1/3 cup Milk
  • 1/3 cup Breadcrumbs
  • 2 gloves, minced garlic
  • 1/2 cup diced onion
  • 1/4 cup Chopped parsley
  • 1/2 cup Grated Parmesan
  • 1 tsp salt
  • 1/4 tbsp Ground black pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp Italian seasoning
  • Soup
  • 1 medium yellow onion, diced
  • 2 large carrots, diced
  • 3 gloves, minced garlic
  • 4-5 cups fresh spinach
  • 1/2 tsp Italian seasoning
  • 32 oz chicken broth + 16 oz water
  • 1 cup dried acini de Pepe pasta, or other small pasta
  • Olive oil
  • Salt and pepper to taste
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We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "italian wedding soup".

💡️ After preparing all the ingredients, it's time to create italian wedding soup by adhering to the 7 following steps:

Method

  • Prepare meatballs: In a medium bowl, combine all the ingredients of the meatballs with your hands until evenly combined. Make a small one-inch balls. Set aside.

    Italian Wedding Soup (7 steps)Italian Wedding Soup (7 steps)Italian Wedding Soup (7 steps)

  • Heat a few drizzles of oil on a large Dutch oven or pot over medium heat. In batches, sear the meatballs until slightly golden on all sides, about 3 minutes. Do not overcrowd, otherwise the meatballs will boil and not brown. Meatballs won’t be fully cooked at this point. Transfer meatballs to a plate then set aside.

    Italian Wedding Soup (7 steps)

  • In the same pan, add about 3 tbsp olive oil. Sauté onions, carrots and celery until tender, about 5 minutes, stirring occasionally. Then add a little oil, chopped garlic and all the seasoning. Sauté 1-2 minutes more until fragrant.

    Italian Wedding Soup (7 steps)

  • Add chicken broth, water, salt & pepper to taste. Bring to a boil. Return the fried meatballs to the pan, then add the acini di pepe pasta. Stir to combine.
  • Bring to a boil again, and then reduce to a simmer. Simmer, with the lid partially covered, for about 15 minutes or until the pasta is tender and the meatballs are cooked through.
  • Add the spinach and simmer an extra minute until soft. Season with more salt and pepper if needed.
  • Enjoy!

    Italian Wedding Soup (7 steps)

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