How To Make Lubella's Flavored Seasoning Italian Bread From Scratch

Sherry M Watson
Ratings : 4.7 ⭐ from 629
⌛ 1 hour
🗒️ 5 ingredients
👩‍🍳 3 servings

Welcome to the universe of Cookpaders.com, a site where you can uncover delicious and straightforward recipes for any event.

Today's feature is the lubella's flavored seasoning italian bread from scratch. This delightful recipe is simple and quick to prepare.

All you need are 5 ingredients and the eagerness to follow 10 simple steps.

How to make Lubella's Flavored Seasoning Italian Bread From Scratch

Ingredients

  • 1 large Pizza Dough
  • 1 tsp garlic powder
  • 1 tbsp dry parsley
  • 1 tsp dry basil
  • 3 slice cut dough into 3 quarters
⚡Before proceeding to the steps of creating "How To Make Lubella's Flavored Seasoning Italian Bread From Scratch", it is advisable to explore the following brief health tips:
Or 👇 jump to method

A healthy and nutritious diet is essential for maintaining good health. Consuming a variety of foods that provide essential nutrients helps our bodies perform various important functions.

Foods filled with vitamins, minerals, fibers, and antioxidants are key to boosting our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

Additionally, a healthy diet aids in maintaining an healthy weight, controlling cholesterol and blood pressure levels, and even balancing hormones. For growing children and teenagers, proper nutrition is crucial for their full physical development and brain growth. For adults, a well-rounded diet can significantly enhance daily productivity and energy levels.

In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "lubella's flavored seasoning italian bread from scratch".

💡️ Once all the components are ready, it's time to create lubella's flavored seasoning italian bread from scratch by following the 10 following procedures:

Method

  • Cut your dough into 3 pcs Press each piece to spread dough just a little bit into a triangular shape.

    How to make Lubella's Flavored Seasoning Italian Bread From Scratch

  • Sprinkle your seasoning on the dough.

    How to make Lubella's Flavored Seasoning Italian Bread From Scratch

  • Fold in left and right corners of dough and press down.

    How to make Lubella's Flavored Seasoning Italian Bread From Scratch

  • Now from the front begin to roll dough with both hands using 4 fingers each until dough is sealed in a tube like shape.

    How to make Lubella's Flavored Seasoning Italian Bread From Scratch

  • Sprinkle sesame seeds on counter and begin to roll dough over the seeds.

    How to make Lubella's Flavored Seasoning Italian Bread From Scratch

  • Now using both palms of your hands roll dough outward towards opposite directions until desired length.

    How to make Lubella's Flavored Seasoning Italian Bread From Scratch

  • Place on a sheet of baking paper on a tray make 3 cuts on top of bread to help it rise faster and cover with plastic wrap just draping it over your bread "DO NOT SEAL IT TIGHT" as it will prevent it from rising to its fullest capacity.

    How to make Lubella's Flavored Seasoning Italian Bread From Scratch

  • Let Your bread rise until they look blown up and airy.

    How to make Lubella's Flavored Seasoning Italian Bread From Scratch

  • Pre heat oven on 450
  • When bread is ready to bake place it in the oven when they start to turn golden brown turn tray to bake evenly until your desired liking. You will be blown away with the flavor of this bread...enjoy xoxo

    How to make Lubella's Flavored Seasoning Italian Bread From Scratch

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.

If you find this site beneficial, remember to add it to your bookmarks and share it with your loved ones, friends, and relatives.

Other recipes…