How To Make Crock Pot Pork Shoulder Butt Roast

Sherry M Watson
Ratings : 4.0 ⭐ from 477
⌛ 8 hours on low
🗒️ 13 ingredients
👩‍🍳 -

Welcome to the world of Cookpad Recipes, a site where you can uncover delectable and straightforward recipes for any occasion.

Today's special is the crock pot pork shoulder butt roast. This delightful recipe is easy and quick to prepare.

All you require are 13 ingredients and the eagerness to follow 2 easy steps.

How to make Crock Pot Pork Shoulder Butt Roast


  • Boneless half butt roast
  • 1 pinch cayenne
  • 1/4 of teaspoon of ground cumin
  • 1 Tbsp Lawry's seasoned salt
  • 2 tablespoons paprika
  • 1/2 teaspoon black pepper
  • 1/2 tablespoon garlic salt
  • 1/2 tablespoon onion powder
  • Wet ingredients
  • 2 tablespoons mustard
  • 5 tablespoons apple cider vinegar
  • 3 tablespoons liquid smoke
  • 3 tablespoons Worcestershire
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We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "crock pot pork shoulder butt roast".

💡️ Once all the components are ready, it's time to create crock pot pork shoulder butt roast by executing the 2 following steps:


  • Get pork butt spread the mustard all over then add your dry ingredients all over the pork butt put pork butt in Crock-Pot add your wet ingredients cook on low for 8 hours or on high for 4 to 5 hours if it is tied up leave it tied up
  • Mix all dry ingredients together put in bag

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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