Recipe: Cajun Boiled Peanuts

Sherry M Watson
Ratings : 4.9 ⭐ from 713
⌛ -
🗒️ 10 ingredients
👩‍🍳 2 servings

Welcome to the realm of Cookpad Recipes, a blog where you can find delicious and straightforward recipes for any occasion.

Today's feature is the cajun boiled peanuts. This pleasing recipe is simple and quick to prepare.

All you require are 10 ingredients and the willingness to follow 3 easy steps.

Recipe: Cajun Boiled Peanuts

Ingredients

  • 1/2 lb raw green peanuts, in shell
  • 1 boiling water
  • 1 tbsp salt
  • 1 tbsp red pepper flakes
  • 1/2 tsp ground black pepper
  • 1/4 tsp ground cumin
  • 1/2 tbsp celery salt
  • 1/2 tbsp seasoned salt
  • 2 tbsp diced jalapeño peppers
  • 1 bay leaf
⚡Before proceeding to the steps of creating "Recipe: Cajun Boiled Peanuts", it is advisable to explore the following brief health tips:
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Foods filled with vitamins, minerals, fibers, and antioxidants are key to boosting our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

Additionally, a healthy diet aids in maintaining an optimal weight, controlling cholesterol and blood pressure levels, and even balancing hormones. For growing children and teenagers, proper nutrition is crucial for their full physical development and brain growth. For adults, a well-rounded diet can significantly enhance daily productivity and energy levels.

In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "cajun boiled peanuts".

💡️ Once all the components are ready, you are ready to concoct cajun boiled peanuts by adhering to the 3 following instructions:

Method

  • Add all the ingredients. In a pot

    Recipe: Cajun Boiled Peanuts

  • Bring to boil, turn down to simmer stirring occasionally. Simmer 4 hours at least. I boiled mine 9 hours. When you think they are done, taste test. It shouldn't be crunchy, nor be like mush.
  • Serve hope you enjoy! You can make these in big batches and freeze to reheat, microwave or crockpot.

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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