Vegan Banana Oatmeal Cookies (45 Minutes)

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Today's feature is the vegan banana oatmeal cookies. This pleasing recipe is straightforward and quick to prepare.

All you need are 9 ingredients and the readiness to follow 8 simple steps.

• 2 Bananas
• 50 g brown sugar
• 80 g coconut oil
• 100 g oatmeal
• 200 g whole wheat flour
• 1 tsp cinnamon
• 1 tsp baking powder
• 1 pinch salt
• 80 g raisins

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Foods filled with vitamins, minerals, fibers, and antioxidants are key to bolstering our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

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In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "vegan banana oatmeal cookies".

• Put 2 ripe bananas in a bowl and mash them with a fork.

  

• Add brown sugar and mix.

  

• Add coconut oil and mix well. Don’t worry if liquid and oil separate

  

• Add oatmeal and cinnamon. Mix well.

  

• Add whole wheat flour, cinnamon and salt. Combine well. If it looks too dry, add small amount of water.

  

• Add raisins and combine well.

  

• Put a sheet of parchment paper on a cookie sheet. Shape the dough into 12 balls and flatten them with a fork.

  

• Preheat the oven to 375 degree Fahrenheit and bake them for 15 minutes.

  

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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