How To Make Slow Cooker Creamy Chicken And Wild Rice Soup

Sherry M Watson
Ratings : 4.8 ⭐ from 1452
⌛ 4 hours
🗒️ 11 ingredients
👩‍🍳 -

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Today's special is the slow cooker creamy chicken and wild rice soup. This delightful recipe is easy and quick to prepare.

All you need are 11 ingredients and the readiness to follow 7 easy steps.

How to make Slow Cooker Creamy Chicken And Wild Rice Soup


  • 4 1/2 cups- chicken broth
  • 2 cups- water
  • 2 - boneless skinless chicken breasts (I add 1-2 more depending on size since we love our chicken.)
  • 1 package- rice-a-roni long grain and wild rice. (any brand works fine.)
  • salt- to taste
  • pepper- to taste
  • 1/2 cup- all-purpose flour
  • 1/2 cup- butter
  • 2 cups- half and half
  • 1 cup- diced carrots
  • 1 cup- diced celery
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We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "slow cooker creamy chicken and wild rice soup".

💡️ Once all the components are ready, you can prepare slow cooker creamy chicken and wild rice soup by adhering to the 7 following steps:


  • Combine broth, water, carrots, celery, chicken and rice along with the seasoning packet in a large slow cooker. (I leave the chicken in bigger pieces so they are easy to find and fish out later.) Cook on low for 6 hours or high for 4 hours.

    How to make Slow Cooker Creamy Chicken And Wild Rice Soup

  • Once done, take chicken out and shred, then place back into crockpot.
  • In a small bowl combine, salt, pepper and flour.
  • In a medium sized saucepan over medium heat, melt the butter.
  • Once butter is melted, stir in flour mixture by tablespoon to form a roux.
  • Whisk in cream a little at a time, until fully incorporated and smooth.
  • Stir cream mixture into crockpot, and then let it cook on low for 15 more minutes.

    How to make Slow Cooker Creamy Chicken And Wild Rice Soup

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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