Vietnamese Peanut Sauce (10 Spring Rolls)

Sherry M Watson
Ratings : 4.5 ⭐ from 1103
⌛ 10 min
🗒️ 5 ingredients
👩‍🍳 10 spring rolls

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Today's special is the vietnamese peanut sauce. This enjoyable recipe is simple and quick to prepare.

All you require are 5 ingredients and the eagerness to follow 2 simple steps.

Vietnamese Peanut Sauce (10 Spring Rolls)


  • 2 tbpn cooking oil
  • 4 cloves garlic
  • 5 tbpn hoisin sauce
  • 2 tbpn peanut butter
  • 1/2 cup water
⚡Before proceeding to the steps of creating "Vietnamese Peanut Sauce (10 Spring Rolls)", it is advisable to explore the following brief health tips:
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We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "vietnamese peanut sauce".

💡️ After preparing all the ingredients, you can prepare vietnamese peanut sauce by following the 2 following steps:


  • Fry garlic till lightly brown.
  • Add rest of ingredients and boil. Once it reaches boiling, take off heat. Serve.

    Vietnamese Peanut Sauce (10 Spring Rolls)

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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