Roasted Brussel Sprouts With Bacon And Apples (4 Steps)

Sherry M Watson
Ratings : 4.2 ⭐ from 972
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🗒️ 7 ingredients
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Today's feature is the roasted brussel sprouts with bacon and apples. This enjoyable recipe is simple and quick to prepare.

All you require are 7 ingredients and the willingness to follow 4 simple steps.

Roasted Brussel Sprouts With Bacon And Apples (4 steps)


  • 2 lb Fresh brussel sprouts
  • 6 slices bacon, diced and cooked for 3 minutes
  • 2 tart apples, peeled,cored and diced
  • 1/4 cup olive oil, extra virgin
  • 3 tbsp maple syrup
  • 2 tbsp balsamic vinegar
  • 1 freshly cracked pepper and sea salt
⚡Before proceeding to the steps of creating "Roasted Brussel Sprouts With Bacon And Apples (4 Steps)", it is advisable to explore the following brief health tips:
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Foods filled with vitamins, minerals, fibers, and antioxidants are key to strengthening our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

Additionally, a healthy diet aids in maintaining an optimal weight, controlling cholesterol and blood pressure levels, and even balancing hormones. For growing children and teenagers, proper nutrition is crucial for their full physical development and brain growth. For adults, a well-rounded diet can significantly enhance daily productivity and energy levels.

In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "roasted brussel sprouts with bacon and apples".

💡️ After preparing all the ingredients, you can prepare roasted brussel sprouts with bacon and apples by executing the 4 following procedures:


  • Preheat the oven to 375. Place a large piece of aluminum foil on a cookie sheet.
  • Trim Brussel sprouts and cut in half. Add all remaining ingredients in a large bowl and mix well.
  • Spread all of it on the cookie sheet in a single layer. Cook for 50-60 minutes or until Brussel sprouts are golden brown and bacon gets slightly crisp.
  • Enjoy!!

We're sure that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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