Loaded Baked Potato (8 Ingredients)
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Today's special is the loaded baked potato. This delightful recipe is straightforward and quick to prepare.
All you require are 8 ingredients and the eagerness to follow 5 easy steps.
Ingredients
- 8 Brussels sprouts
- 1 lg. Russet potato
- Kosher salt
- Black peppers
- Mixed shredded cheese
- Bacon
- Butter
- Sour cream
Or 👇 jump to method
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We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "loaded baked potato".
Method
- Wash then, dry your potatoes, then poke a few holes and wrap in foil.
- Preheat stove to 350 degrees, add potatoes when soft take out.
- Add butter to a small pot, add Brussels sprouts cook till tender, take out the cook bacon till crisp.
- Top your potato and, enjoy
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Can add sour cream
We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.
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