Easy Italian Dressing Roast Chicken & Fresh Tomato Sauce (only 10 Ingredients)

Sherry M Watson
Ratings : 4.0 ⭐ from 1216
⌛ -
🗒️ 10 ingredients
👩‍🍳 4 to 6 servings

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Today's special is the easy italian dressing roast chicken & fresh tomato sauce. This pleasing recipe is simple and quick to prepare.

All you require are 10 ingredients and the willingness to follow 7 simple steps.

Easy Italian Dressing Roast Chicken & Fresh Tomato Sauce (Only 10 ingredients)

Ingredients

  • For the chicken:
  • 3 lbs bone-in, skin-on chicken drums and/or thighs, scored twice on the skin side, down to the bone, about 2"long and 1" apart
  • 1/3 cup Italian dressing (well shaken) + 1 teaspoon garlic salt mixed in a small bowl
  • 1/4 cup grated dry cheese (like Parmesan, Asiago, Manchego, etc...)
  • For the fresh tomato sauce:
  • 2 baskets grape or cherry tomatoes (about 4 cups)
  • 1 small yellow onion, chopped
  • 3 Tablespoons olive oil
  • 1 Tablespoon dried Italian herbs OR 3 Tablespoons chopped fresh herbs
  • 1/2 teaspoon sugar (if needed to round out the acid in the dressing)
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We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "easy italian dressing roast chicken & fresh tomato sauce".

💡️ After preparing all the ingredients, you are ready to concoct easy italian dressing roast chicken & fresh tomato sauce by adhering to the 7 following instructions:

Method

  • In a large mixing bowl, combine the chicken and dressing mixture and toss gently several times to coat the chicken thoroughly. Take some of the run off dressing mixture and work it into each score. Let the chicken sit while you're preparing the tomato sauce components.
  • In your roasting pan, add all the tomato sauce components and give them a few good stirs to evenly distribute all the ingredients and seasonings.

    Easy Italian Dressing Roast Chicken & Fresh Tomato Sauce (Only 10 ingredients)

  • Lay your chicken skin side up atop the tomato mixture, leaving a little space between the pieces. Make sure to put any leftover marinade into the pan, too.

    Easy Italian Dressing Roast Chicken & Fresh Tomato Sauce (Only 10 ingredients)

  • Pop the pan into the middle rack of the oven, turn it up to 425F, set the timer for 60 minutes, and sometime in the next 60 minutes, boil whatever pasta you'd like to have with your tomato sauce, drain, toss it with a teaspoon or so of olive oil so it won't stick, and set it aside. I'm a big fan of the cold, shallow water method.
  • After 60 minutes, sprinkle the grated cheese in equal portions atop the chicken pieces, and put it back on the top rack of the oven for 10 to 15 minutes. (Check at the 10 minute mark to see if it's done to your liking or if it could use just a few more minutes in the oven.)

    Easy Italian Dressing Roast Chicken & Fresh Tomato Sauce (Only 10 ingredients)

  • I like to put the chicken on its own platter and serve the pasta on the side and just spoon the tomato sauce, broth and all, over the pasta.

    Easy Italian Dressing Roast Chicken & Fresh Tomato Sauce (Only 10 ingredients)

  • Enjoy!

We're sure that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.

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