Recipe: Italian Chicken
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Today's special is the italian chicken. This delightful recipe is easy and quick to prepare.
All you need are 5 ingredients and the eagerness to follow 7 simple steps.
Ingredients
- 2 Chicken Breasts
- to taste Italian Seasoning
- 1 cup Meat Sauce
- Shredded Mozzarella
- Italian Seasoning to taste for topping
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Foods filled with vitamins, minerals, fibers, and antioxidants are key to strengthening our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.
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In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.
We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "italian chicken".
Method
- If the breasts are thick slice in half or butterfly
- Place in a foiled baking dish sprayed with nonstick (mine is aluminum) times for glass may vary
- Add seasoning to both sides of the chicken
- Bake 9 minutes at 375
- Remove from oven and drain juices. Flip chicken
- Top with meat sauce and mozzarella. bake another 5-7 min
- Sprinkle the additional seasoning just before serving
We're sure that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.
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