How To Make Grits Bowl W/ Fried Egg & Spinach

Sherry M Watson
Ratings : 4.5 ⭐ from 646
⌛ 15-20 mins
🗒️ 8 ingredients
👩‍🍳 1 serving

Welcome to the realm of Cookpad Recipes, a blog where you can discover tasty and straightforward recipes for any occasion.

Today's special is the grits bowl w/ fried egg & spinach. This pleasing recipe is easy and quick to prepare.

All you require are 8 ingredients and the readiness to follow 7 easy steps.

How to make Grits Bowl W/ Fried Egg & Spinach


  • 1/4 Cup Quick Grits
  • 1 Cup Water
  • 2 tbsp Milk
  • Salt to taste
  • 1 slice Colby jack cheese
  • Protein
  • 1 Large Egg
  • 1 oz Fresh Spinach
⚡Before proceeding to the steps of creating "How To Make Grits Bowl W/ Fried Egg & Spinach", it is advisable to explore the following brief health tips:
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We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "grits bowl w/ fried egg & spinach".

💡️ After preparing all the ingredients, it's time to create grits bowl w/ fried egg & spinach by executing the 7 following procedures:


  • Bring Water to a Boil, with a Pinch of Salt.
  • Add Grits to boiling Water. Stir Consistently with fork or Whisk for 2 minutes. Do not walk away from boiling grits as they will dry and stick to pot.
  • Reduce heat to Low Simmer and cover with Lid for 3-4 minutes.
  • Stir/Whisk Grits vigorously, If needed add a bit more water. Otherwise add 2tbsp of Milk at this time. Add half Slice of cheese. Mix well. Cover with Lid. Remove from heat.
  • Grease Skillet and Fry Egg on Medium-high Heat. Season to taste.
  • Once Egg is cooked, Wilt Spinach in Skillet.
  • Spoon Grits into a Bowl Place spinach over grits, top with Egg and Cheese. Enjoy !

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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