Oreo Ice Cream Cake (only 5 Ingredients)

Sherry M Watson
Ratings : 5.0 ⭐ from 957
⌛ 20 minutes
🗒️ 5 ingredients
👩‍🍳 9 servings

Welcome to the world of Cookpad Recipes, a blog where you can discover delicious and straightforward recipes for any occasion.

Today's special is the oreo ice cream cake. This enjoyable recipe is easy and quick to prepare.

All you require are 5 ingredients and the readiness to follow 12 easy steps.

Oreo Ice Cream Cake (Only 5 ingredients)

Ingredients

  • 1 1/2 brick of vanilla ice cream
  • 3 big packs of oreo cream biscuit
  • 1/2 tsp Cocoa powder for garnishing optional
  • as required Tutti frutti
  • As needed Chocolate flakes for garnishing
⚡Before proceeding to the steps of creating "Oreo Ice Cream Cake (only 5 Ingredients)", it is advisable to explore the following brief health tips:
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A well-rounded and nutritious diet is vital for maintaining good health. Consuming a variety of foods that provide essential nutrients helps our bodies perform various vital functions.

Foods packed with vitamins, minerals, fibers, and antioxidants are key to bolstering our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

Additionally, a healthy diet aids in maintaining an healthy weight, controlling cholesterol and blood pressure levels, and even balancing hormones. For growing children and teenagers, proper nutrition is crucial for their full physical development and brain growth. For adults, a well-rounded diet can significantly enhance daily productivity and energy levels.

In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "oreo ice cream cake".

💡️ Once all the ingredients are ready, you can prepare oreo ice cream cake by executing the 12 following procedures:

Method

  • Take a springform tin or any other cake tin and line with parchment paper.
  • In a mixer driver coarsely grind the biscuit
  • Make a thick layer of biscuit and spread some tutti frutty.
  • Put a layer of ice cream on top of biscuits.
  • Cover the layer of ice cream with biscuits once again.
  • Cover the biscuit with ice cream
  • Take a seive and add cocoa powder to it.Sprinkle it on cake
  • Garnish with tutti fruity and colourful candies
  • Refrigerate for two hours.
  • Run a knife along the edges and pull it with the help of parchment paper
  • Stick some chocolate flakes at sides.
  • Voila your cake is ready to serve

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.

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